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Honey Cake

Ingredients:

1 Orange (Juice and Rind)
3 Teaspoons Baking Powder
1 Lemon (Juice and Rind)
1 Cup Granulated Sugar
1/2 Teaspoon Cinnamon
1/2 Teaspoon Ginger
1/2 Teaspoon Cloves
1/2 Teaspoon Nutmeg
1 Cup Black Coffee
1 Cup Brown Sugar
1 Teaspoon Soda
5 Cups Flour
1 Cup Honey
1/2 Cup Oil
4 Eggs

Directions:

Boil coffee, honey, brown sugar, and granulated sugar and then allow to cool. In a separate bowl, combine eggs, oil and lemon juice & rind. In a third container, combine dry ingredients. Add coffee mixture to egg mixture first and then dry ingredient mixture until all are well blended. Pour mixture into a greased/floured 9" x 12" pan and bake in an oven preheated to 350 degrees F about an hour and 10 minutes.

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